Kurma’s vegetarian cuisine is attracting food lovers from all cultures with its exotic flavours, delicate spices, superb nutrition and positively addictive taste.
Now the best, most delicious dishes from Kurma’s classic books, “Great Vegetarian Dishes”, “Cooking with Kurma” and “Quick Vegetarian Dishes”, are more accessible than ever to contemporary cooks in this superb edition – “Vegetarian World Food”, the best of cooking with Kurma – a sublime gourmet experience.